Comments on: Christmas Morning Coffee Cake

By: TOBY

TOBY — Fri, 23 Dec 2016 21:08:52 +0000

Basic and awesome.

By: Anonymous

Anonymous — Wed, 04 Dec 2013 13:06:15 +0000

I was not feeling the topping of this cake. The flour on top of the cake grossed me out, so I had to toss it. I do like the actual cake, but it felt incomplete without a sweet topping. I am not sure if I did something wrong, but I’m sure the original cake by Paula Deen is delicious!

By: RITA BAHLAWAN

RITA BAHLAWAN — Fri, 21 Dec 2012 22:52:28 +0000

HI! I JUST WANTED TO TELL YOU THANK YOU FOR TEACHING ME HOW TO COOK ARE FOOD AGAIN!!!! i was marryed for 25yrs to a arabian.but no longer.and i for got how to cook are food. by watching you i laerned how to cook again.you made it look so easy. i was so fearful of trying to cook. so thanks again!!!!!!!GOD BLESS YOU AND YOURS RITA BAHLAWAN P.S. MY DAUGHTER ALSO LaeRnED FROM YOU !!!!!! i hope my spelling isn’t to bad.

By: Anonymous

Anonymous — Sun, 15 Jan 2012 03:38:44 +0000

I think everything I cooked came out great thank you all

By: Lori

Lori — Wed, 30 Nov 2011 02:48:32 +0000

So delicious!!!

By: judy

judy — Wed, 05 Oct 2011 18:00:59 +0000

HI PAULA, WHEN YOU CONVERT RICE TO RICE FLOUR, CAN YOU SUB THIS FOR REGULAR FLOUR IN A RECEIPE? THANK YOU

By: deborah

deborah — Sat, 06 Nov 2010 06:27:54 +0000

dear paula ever since i was a little girl i have been looking for cranberry coffe cake , we only got to have it for the holidays been i haven’t found it . could you please help, thank you soooo much deborah